If you love pasta dishes that are both healthy and flavorful, Domino’s Pasta Primavera Recipe is the perfect recipe to try.

It’s packed with fresh veggies, a creamy sauce, and tender pasta, making it a satisfying meal for any occasion.

Whether you’re having a family dinner, a weekend lunch, or even a quick weekday meal, this pasta dish brings warmth and comfort to your table.

The best part about Domino’s Pasta Primavera is that it’s easy to make at home with just a few simple ingredients.

You can customize it with your favorite vegetables or keep it classic with the basics like broccoli, tomatoes, and bell peppers.

Plus, the light cream sauce adds just the right amount of richness without being too heavy, so it’s perfect for those who enjoy a balanced meal.

I remember the first time I tried this dish at Domino’s, and I was surprised by how fresh and delicious it was for a fast-food pasta.

It quickly became one of my favorites, and I knew I had to recreate it at home. Now, I’m excited to share this easy and tasty Domino’s Pasta Primavera recipe with you!

What is Domino’s Pasta Primavera Recipe?

Domino’s Pasta Primavera is a pasta dish made with a mix of fresh vegetables, tender pasta, and a creamy Alfredo sauce.

The vegetables commonly used in this recipe include broccoli, spinach, tomatoes, onions, and bell peppers.

The sauce is creamy yet light, bringing together the flavors of the veggies and pasta in a perfect harmony.

At Domino’s, this dish is one of their popular pasta offerings, and it’s known for being a healthier option compared to their cheesy and meat-heavy pizzas.

The blend of fresh vegetables gives it a vibrant and colorful look, making it appealing to both the eyes and the taste buds.

The pasta used is usually penne, but you can use any type of pasta you like when making it at home.

The best part about making this dish at home is that you can adjust it to your taste. You can add more veggies, change the type of sauce, or even make it vegan by using a dairy-free cream sauce.

It’s a versatile dish that everyone can enjoy!

How Does Domino’s Pasta Primavera Taste?

Domino’s Pasta Primavera is a light and fresh dish with a creamy texture.

The vegetables give it a mix of sweetness and earthiness, while the Alfredo sauce adds a rich and smooth flavor that ties everything together.

The pasta provides a soft, chewy texture, making every bite satisfying.

The broccoli and spinach add a slight crunch, while the tomatoes and bell peppers give a hint of sweetness.

The onions bring a touch of savory flavor, and when mixed with the creamy Alfredo sauce, the dish becomes a perfect balance of flavors.

The sauce itself is not too heavy, so the fresh taste of the vegetables really stands out.

If you’re a fan of lighter pasta dishes with a creamy sauce, this recipe will hit the spot. It’s flavorful but not overpowering, and it’s a great way to enjoy a pasta dish that feels indulgent without being too rich.

When Was I First Introduced to Shrimp Cargot?

Though this blog is all about Domino’s Pasta Primavera, I can’t help but share a memorable experience with a completely different dish that holds a special place in my heart—Shrimp Cargot.

I was introduced to this unique dish during a family dinner at a fancy restaurant. The buttery, garlicky shrimp baked in a rich sauce was something I had never tasted before, and it left a lasting impression on me.

I was so inspired by the flavors of Shrimp Cargot that I started experimenting with different recipes at home, always trying to recreate that perfect balance of garlic, butter, and seafood.

While Domino’s Pasta Primavera is much lighter than Shrimp Cargot, both dishes taught me the importance of using fresh ingredients and simple flavors to create something truly delicious.

Equipment

A Large Pot (for boiling the pasta)
A Large Skillet
A Wooden Spoon or Spatula

A Colander (for draining the pasta)
A Knife and Cutting Board
Measuring Cups and Spoons

A Large Bowl

Ingredients to Make Domino’s Pasta Primavera Recipe

Penne Pasta = 01 pound (or any pasta of your choice)
Broccoli Florets = 01 cup

Baby Spinach = 01 cup
Bell Peppers = 1/2 cup (red) (yellow) or (green) (sliced)
Cherry Tomatoes = 1/2 cup (halved)

Onion = 1/4 cup (thinly sliced)
Garlic = 02 cloves (minced)
Alfredo Sauce = 01 cup (store-bought or homemade)

Olive Oil = 01 tablespoon (for sautéing)
Salt and Pepper to taste
Parmesan Cheese (for garnish) (Optional)

Fresh Basil or Parsley (for garnish) (Optional)

How to Make Domino’s Pasta Primavera

Step by Step Instructions:

Step 01: Cook the Pasta

Boil a large pot of salted water.

Add the penne pasta and cook for 10-12 minutes.
Drain the pasta and set it aside.

Step 02: Sauté the Vegetables

In a large skillet, heat 1 tablespoon of olive oil.

Add garlic and onions.
Sauté for 2-3 minutes until fragrant.
Add broccoli, bell peppers, and tomatoes.

Cook for 5-6 minutes until they are tender.
Add spinach and cook until it wilts, about 1-2 minutes.

Step 03: Prepare the Sauce

If using store-bought Alfredo sauce, heat it in a pan.

For homemade, mix cream, butter, and Parmesan in a pan.
Stir until thick and season with salt and pepper.

Step 04: Combine Pasta and Vegetables

Add the drained pasta to the skillet of vegetables.

Pour in the Alfredo sauce and toss gently.
Make sure everything is evenly coated.

Step 05: Serve

Transfer the pasta to a serving dish.

Garnish with basil, parsley, or Parmesan if you like.
Enjoy your dish!

Servings and Preparation Times

Preparation Time: 10 minutes for prepping the vegetables and ingredients.

Cooking Time: 15-20 minutes (for cooking the pasta, sautéing vegetables, and mixing the sauce).
Total Time: 30 minutes
Serves: This recipe serves about 4-6 people, depending on portion sizes.

Nutrition Information

Nutrient	Amount Per Servings)
Calories	320 kcal
Total Fat	12 g
Saturated Fat	4 g
Cholesterol	30 mg
Sodium	500 mg
Carbohydrates	45 g
Fibre	4 g
Sugar	4 g
Protein	10 g

Recipe Tips

Here are some helpful tips to make sure your Domino’s Pasta Primavera turns out just right:

Use Fresh Vegetables: The key to a great Pasta Primavera is fresh, crisp vegetables. You can mix and match your favorites, but broccoli, spinach, and bell peppers are a great start.
Don’t Overcook the Veggies: You want your vegetables to have a slight crunch, so be careful not to overcook them. Lightly sautéing them before adding them to the pasta works well.

Choose Your Favorite Pasta: While penne is the classic choice, feel free to use any pasta you like. Fusilli, farfalle, or even spaghetti can work well in this dish.
Add Some Protein: If you want to make the dish heartier, add some grilled chicken, shrimp, or even tofu.
Customize the Sauce: If you prefer a lighter sauce, you can use olive oil and garlic instead of Alfredo. For a vegan option, try using a dairy-free cream or cashew-based sauce.

FAQs

Can I make this dish vegan?

Yes, you can easily make this recipe vegan by using a dairy-free Alfredo sauce and skipping any animal-based proteins.

What type of pasta is best for Pasta Primavera?

Penne is commonly used for this recipe, but you can use any pasta you prefer, such as fusilli, farfalle, or spaghetti.

How long does it take to cook Pasta Primavera?

The whole process takes about 20-30 minutes, including prepping the vegetables and cooking the pasta.

Can I add meat to this dish?

Absolutely! You can add grilled chicken, shrimp, or tofu to make the dish heartier.

Can I make this dish gluten-free?

Yes, just use gluten-free pasta and make sure your Alfredo sauce is gluten-free as well.

What to Serve with Domino’s Pasta Primavera Recipe

Domino’s Pasta Primavera is a versatile dish that pairs well with many sides. Here are a few ideas:

Garlic Bread: A classic side for any pasta dish. The crunch of the garlic bread complements the creamy pasta perfectly.

Caesar Salad: A fresh, crisp salad with a tangy dressing balances out the richness of the Alfredo sauce.
Roasted Vegetables: If you want to keep things healthy, serve the pasta with a side of roasted vegetables like zucchini, carrots, or asparagus.
Grilled Chicken: Adding a protein like grilled chicken can make the meal more filling and add some extra flavor.

A Light Soup: Something like a minestrone or vegetable soup can make for a nice starter before diving into the pasta.
Wine: A glass of white wine, like Chardonnay or Pinot Grigio, pairs wonderfully with the creamy sauce and fresh vegetables.

Storage Tips

If you have leftovers or want to prepare this dish ahead of time, follow these storage tips:

Refrigerate: Store the pasta in an airtight container in the fridge for up to 3 days. Make sure to cool the dish completely before refrigerating.
Reheat: To reheat, warm the pasta in a skillet over low heat. Add a splash of water or cream to bring back the creamy texture of the sauce. Stir occasionally until heated through.
Freezing: While not recommended for best texture, you can freeze Pasta Primavera. Store it in a freezer-safe container for up to 1 month. Thaw in the fridge overnight before reheating.

Avoid Overcooking: When reheating, be careful not to overcook the pasta. This keeps it from becoming too soft or mushy.

Concluding Remarks

Domino’s Pasta Primavera is a simple yet flavorful dish that combines fresh veggies and a creamy sauce for a delightful meal.

Whether you’re making it for a family dinner or preparing it ahead for easy lunches, this recipe offers both convenience and great taste.

With its vibrant vegetables and rich Alfredo sauce, this pasta will quickly become a favorite in your home. Try it out, enjoy the wonderful flavors, and don’t forget to share it with loved ones!

Enjoy your Cooking Adventure with Munchiie!

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