Cava Garlic Dressing Recipe
Looking for a simple yet delicious dressing? Cava Garlic Dressing Recipe is the answer. This creamy, garlicky sauce will make any meal better.
Equipment
- Blender or Food Processor
- Mixing Bowl
- Whisk or Spoon
- Airtight Jar (for storage)
Ingredients
- Olive Oil = 1/2 cup
- Fresh Lemon Juice = 1/4 cup
- Garlic = 03 cloves minced
- Dijon Mustard = 01 tablespoon
- Red Wine Vinegar = 01 tablespoon
- Salt = 1/2 teaspoon
- Black Pepper = 1/4 teaspoon
- Honey = 1/2 teaspoon Optional
Instructions
- Step by Step Instructions:
Sep 01: Prepare the Garlic
- Peel and chop the garlic into small pieces.
Step 02: Mix Ingredients
- Put all ingredients into a blender.
Step 03: Blend Well
- Blend until the mixture is smooth and creamy.
Step 04: Check the Taste
- Taste and add seasoning if needed.
Step 05: Chill the Dressing
- Pour into a jar and refrigerate for 30 minutes.
Step 06: Shake and Serve
- Shake well before serving.
- Enjoy your dressing!
Servings and Preparation Time
- Preparation Time: 10 minutes
- Cook Time: 0
- Total Time: 10 minutes
- Servings: 6
Notes
- Use Fresh Garlic: Use fresh garlic for the best flavor.
- Blend Well: Blend the ingredients for a smooth texture.
- Let it Rest: Let the dressing sit for an hour before serving.
- Adjust Lemon Juice: Adjust the lemon juice to your taste.
- Store it in an airtight jar for freshness.
- Use fresh garlic for the best flavor.
- Blend the ingredients for a smooth texture.
- Let the dressing sit for an hour before serving.
- Adjust the lemon juice to your taste.
- Store it in an airtight jar for freshness.