Ingredients
Equipment
Method
- Step by Step Instructions:
Step 01: Rinse the Rice
- Rinse the brown rice under cold water to remove starch.
Step 02: Heat the Pot
- In a medium pot, add olive oil or butter.
- Heat on medium.
Step 03: Toast the Rice (Optional)
- Add rice to the pot.
- Stir for 2-3 minutes to toast.
Step 04: Add Liquids and Spices
- Pour in water or broth.
- Add garlic, onion powder, salt, and pepper.
- Stir well.
Step 05: Bring to a Boil
- Increase heat to high.
- Bring the mixture to a boil.
Step 06: Simmer
- Reduce heat to low.
- Cover the pot and simmer for 40-45 minutes.
Step 07: Fluff the Rice
- Remove from heat.
- Let the rice sit for 5 minutes.
- Fluff with a fork.
Step 08: Add Lime Juice and Cilantro
- Stir in lime juice.
- Optionally, garnish with cilantro.
Step 09: Serve
- The rice is ready to serve with your favorite dishes.
Servings and Preparation Times
- Preparation Time: 5 minutes
- Cook Time: 45 minutes
- Total Time: 50 minutes
- Servings: This recipe serves about 4 people.
Notes
Here are some helpful tips to make your Copycat Qdoba Brown Rice perfect every time:
- Use Long Grain Brown Rice: It has the best texture and flavor for this recipe.
- Don’t Overcook the Rice: Brown rice can take longer to cook, so keep an eye on it to avoid mushy rice.
- Adjust the Lime: Add more or less lime juice based on your personal taste.
- Season to Taste: Feel free to add extra spices if you like a more flavorful rice.
- Let the Rice Rest: After cooking, let the rice sit for a few minutes to absorb all the flavors before serving.