Ingredients
Equipment
Method
- Step by Step Instructions:
Step 1: Gather Ingredients
- Collect all ingredients before starting to make the sauce.
Step 2: Mix Main Ingredients
- Combine mayonnaise, ketchup, and sweet chili sauce in a bowl.
Step 3: Add Spices
- Add garlic powder, paprika, salt, pepper, and optional hot sauce.
Step 4: Blend Everything
- Whisk or stir until the sauce is smooth and creamy.
Step 5: Adjust Seasoning
- Taste the sauce and add more spice if needed.
Step 6: Chill Sauce
- Place the sauce in the fridge for at least 30 minutes.
Step 7: Serve and Enjoy
- Use as a dip, spread, or topping for your favorite foods.
Servings and Preparation Time
- Preparation Time: 5 minutes
- Cook Time: 0 minutes
- Resting Time: 30 minutes
- Total Time: 35 minutes
- Servings: Makes about 1¼ cups of sauce (10-12 servings)
Notes
- Adjust the Spice Level: If you like your sauce spicier, add a little extra hot sauce or chili powder. For a milder version, stick to the basic recipe.
- Use Fresh Ingredients: Fresh garlic and high-quality mayonnaise will make your sauce taste even better.
- Let It Rest: After mixing, let the sauce sit in the fridge for at least 30 minutes. This helps the flavors meld together beautifully.
- Experiment with Flavors: You can add a splash of lemon juice for extra tang or a pinch of sugar for added sweetness.
- Store it Properly: Keep your Boom Boom Sauce in an airtight container in the fridge. It’ll stay fresh for up to a week.